PLANTAINS IN ORANGE JUICE AND SYRUP
Ingredients :
8 plantains (cooking banana), cut in 1-inch (2.5 cm) pieces
½ cup water
Juice of 2 oranges
2 cups sugar
2 cinnamon sticks
1 clove
Preparation:
Combine water with orange juice and sugar. Pour this mixture into a large skillet. Place plantain pieces in skillet in one layer with cinnamon stick and clove.
Bring to a boil at low heat during 30 minutes, turning plantains often.
Serve in a serving dish with syrup.
Can be served with turkey, chicken and different meats.
8 servings
Home
|
About us
|
Sign in
|
Contact us
|
Glossary
|
Cooking Light
|
Cooking for two
|
Weekly Recipes
|
Peruvian Cooking
|
Quick & Easy
Budget Cooking
|
Recipe box
|
Tips
|
Guide to restaurants
|
Testimonials
|
Shopping guide
|
Conversions
|
Published articles
|
Interesting links
Copyright © 2008 Yanuq S.A.C.