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1 lb (500 g) strawberries, rinsed, dried and halved |
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5 ˝ oz (150 g) mixed lettuce leaves, cut in medium size pieces |
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˝ cup arúgula leaves, cut in medium size pieces |
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1 1/3 cup fresh white cheese or feta cheese, diced |
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1 medium size onion, cut in thin julienne |
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˝ cup nuts or pecans, toasted |
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3 tablespoons balsamic vinegar |