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    Fish and Seafood--> Warm
 
 
ANTICUCHOS DE ATUN / Tuna Brochettes  
ANTICUCHOS DE PESCADO / Grilled Fish Meat on Skewers    
BAKED FISH FILLET WITH ARUGULA PESTO  
BAKED FISH FILLETS WITH CHEESE  
BAKED FISH WITH ONIONS  
BAKED SALMON WITH MUSTARD AND HONEY MAYONNAISE  
BAKED SOLE FILLET “YOU AND I”    
BAKED SOLE FILLET WITH QUINCE CREAM SAUCE  
BAKED TILAPIA WITH BUTTER SAUCE    
BROILED SOLE WITH ONION AND GRAPEFRUIT DRESSING  
BROILED SWORDFISH WITH GARLIC  
CAPRI FISH FILLET  
CEVICHE CALIENTE / Warm Ceviche  
COD CASSEROLE FROM LIGURIA  
COD FRITTERS  
COD IN CREAM SAUCE    
COD WITH MUSHROOMS  
CONCHITAS A LA PARMESANA / Parmesan Scallops    
FILLET OF SEA BASS WITH PEPPER AND OLIVE SAUCE  
FILLET OF SOLE WITH GRUYERE SAUCE  
FISH FILLET IN OLIVE OIL WITH GARLIC  
FISH FILLET IN ORANGE SAUCE  
FISH FILLET WITH CAPER SAUCE  
FISH FILLET WITH CILANTRO PESTO    
FISH FILLETS IN ADOBO SAUCE    
FISH FILLETS IN BROWN BUTTER SAUCE WITH CAPERS  
FISH FILLETS IN SOY SAUCE  
FISH FILLETS WITH GREEN ONION AND AJÍ (CHILI)  
FISH FILLETS WITH LEEK, SNOWPEAS AND CHILI    
FISH FILLETS WITH PARSLEY HOT SAUCE  
FISH FILLETS WITH VEGETABLES  
FISH FILLETS WITH WHITE ONIONS IN SOY SAUCE  
FISH FINGERS WITH SESAME SEED AND BALSAMIC SAUCE  
FISH OR TUNA BURGER  
FISH, SHRIMP AND SCALLOPS WARM CEVICHE    
FRIED CALAMARI WITH AIOLI SAUCE    
GRILLED GLAZED SALMON  
GRILLED SHRIMP    
GRILLED SOLE WITH ORANGE MAYONNAISE  
GRILLED SWORDFISH FILLETS WITH FRESH TOMATO SAUCE  
GRILLED TUNA FILLET  
HALIBUT WITH RED PEPPER SAUCE  
MEDITERRANEAN FISH FILLETS    
PESCADO A LA CHORRILLANA / Fish Fillet Chorrillos Style  
PICANTE DE CAMARONES / Spicy Shrimps with Ají Sauce    
PICANTE DE CONCHAS / Scallops in Ají Sauce  
POACHED FISH CREOLE STYLE  
POACHED SOLE PROVENCALE  
SALMON BROCHETTES WITH YAKITORI SAUCE    
SALMON FILLET WITH HONEY AND SOY SAUCE  
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