LETTUCE, CAULIFLOWER AND BACON SALAD

LETTUCE, CAULIFLOWER AND BACON SALAD

Ingredients :

Dressing:

1 cup mayonnaise

¼ cup grated parmesan cheese

2 tablespoons sugar

Salad:

10 oz (300g) lettuce leaves or mixed lettuce

½ shredded carrot

½ cup cauliflower florets

½ cup bacon, browned until crisp and chopped

Salt

Pepper

Preparation:

Dressing:
Combine mayonnaise, parmesan cheese and sugar in a bowl. Cover with plastic wrap and refrigerate for 5 hours or overnight. Stir again just before serving.

Salad:
Hand cut lettuce into medium pieces and combine with parmesan cheese, carrot, cauliflower and bacon. Toss with chilled dressing just before serving.

8 servings