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    HOT DOG AND BACON APPETIZERS     

   Ingredients :
 
10 frankfurters, cut in 1 – 1 ¼ inch pieces (2 – 3 cm)
9 oz (250 g) bacon in thin slices, cut in half
1 ½ cup brown sugar, approximately
¼ teaspoon ground clove

   Preparation:

Combine sugar and ground clove. Sprinkle over bacon. Roll hot dog pieces in bacon and fasten with toothpicks. Sprinkle remaining sugar and clove over and place on a cookie sheet. Bake in preheated oven 350°F (180°C) for 30 minutes or until bacon is brown.
 
        Yields: Approximately 50 appetizers
       
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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