This month´s favorites
Mango dessert
Tuna hamburger
Classic apple pie
Eggs florentine
Octopus ceviche
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Alfredo sauce for pasta
Classic apple pie
Corn and beef mold
Classic lemon pie
Bread pudding
Crab canapes with cumin
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Inca Kola, todo se puede con creatividad
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  Chicken, a popular ingredient   
Chicken stew with green rice Chicken cau cau Chicken Cordon bleu in honey and mustard sauce Chicken stew
Chicken steak with onion confit Breast Chicken fillets with creamy corn sauce Chicken spinach and mandarin salad Chicken basil sauce
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  Winter recipes  
  5 Winter comforting and hearty recipes
Winter wine
Creamy carrot and ginger soup
Beef tenderloin with bacon and port sauce
Molded rice gratin with zucchini
Baked corn cream
How to peel a potato
in 5 seconds
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    Discover delicious gluten free recipes!   
 The family will enjoy them!
Celiac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate gluten, a protein in wheat, rye, and barley.  see recipes and more  
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